Baking skills were certainly on show as eight teams from Whiteoaks International PR competed in a charity cooking contest.
An assortment of tasty treats was created in the Great British Bake Off-style competition which raised funds for Ark Cancer Centre Charity.
Adrian Culver, patisserie chef from Newlyns Cookery School, was the judge who put the cakes and bakes to the test and taste, and chose the top team and star baker.
Team Capella were delighted to claim the Bake-Off crown, while the star baker accolade went to Emma Slaughter.
